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Happy Easter! Bread, Baskets and Fabric Eggs
Alleluja! Alleluja! He is Risen! Easter morning was full of bright eyes and expectant hearts as we began the celebration of the Lord’s Resurrection. We have been talking and praying about the coming season of feasting for much of the last week and now the time has come. Easter baskets are in front of the Continue reading
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Delicious Easter Recipes for a Joyful Celebration
The season of Lent is coming to a close with the start of Holy Week on Palm Sunday. Easter is just around the corner. In six short days we will celebrate Christ’s Resurrection from the dead and His victory over sin. After fasting well during Lent, and storing up goodness in our hearts, the Easter Continue reading
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A Simple Lenten Dessert: Rice Pudding
During Lent, we try to pare down the excess noise in our lives and enter into the simplicity that Jesus walked during the forty days He spent in the desert. What Jesus did perfectly, we then try to imitate in our own frailty. So, for forty days from Ash Wednesday to Easter Sunday the Church Continue reading
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Caring for Sick Toddlers: Effective Home Remedies for Stomach Bugs
The children are sick! As soon as Andrew left from his visit the “Vomit Olympics” began. The 3-year-old was the first to go down, but he was soon followed by his little sister. And since then, it has been a whirlwind of trying to manage a two sick little toddlers at once. Of course, all Continue reading
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Start Your Home Baking Journey with Salt and Stone Bakery
Hi and welcome to Salt and Stone Bakery! My name is McKenna and I’m so glad you’re here. I am a proud catholic wife and mother to two beautiful children. My mission here at Salt and Stone Bakery is not only to provide nourishing and delicious baked goods to my family and community, but to Continue reading
Salt and Stone Bakery 